Black Sesame Syrup:

1. Toast the black sesame seeds in a saucepan over medium heat, for about 2 minutes, continually stir to ensure they do not burn. Remove from heat and allow to cool.
2. Blend/pulverize the seeds until they turn into a powder, set aside.
3. Combine sugar, water and lime zest in a small saucepan and bring to a simmer. Continually stir the mixture until the sugar has dissolved.
4. Add the black sesame seed powder and bring to a boil. Let bubble for 2 minutes.
5. Remove from the heat and leave to cool completely.
6. Strain through a fine-mesh sieve.
7. Stir in the vodka.

Cocktail:

1. Put all the cocktail ingredients in a shaker. Shake vigorously for 60 seconds.
2. Add 3 ice cubes, and shake again for 30 seconds.
3. Strain into cocktail/martini glasses
4. Sprinkle some black lustre dust on top.
5. Serve immediately.

Recipe Note: Eggland's Best Egg Whites are pasteurized, so they are safe to use right out of the carton in beverages!

**Please drink responsibly. These recipes call for alcohol and are not suitable for those under the legal drinking age.