Spooky Spiderweb Deviled Eggs

Recipe by: Eggland's Best

Who doesn't love deviled eggs or Halloween? Create these quirky & spooky deviled eggs to elevate your Halloween spread!

Make This Recipe

6 drops blue food coloring

3 drops green food coloring

6 Tbsp. Mayonnaise

2 tsp. yellow mustard

2 tsp. white vinegar

Salt to taste

Black sesame seeds (optional)

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Mix together water and blue food coloring in a large bowl and set aside.
Lightly tap the eggs with a spoon to crack the shell. Do not remove the shell.
Place the unpeeled, cracked eggs in the water and food coloring mixture and refrigerate for at least 2 hours, or until completely cold.
Remove the eggs from the refrigerator, peel carefully, and cut eggs in half lengthwise.
With a spoon, gently scoop out the egg yolks and transfer to a bowl.
Place the whites aside, while you prepare the yolks.
Mash the yolks with the green food coloring, mayonnaise, mustard, and vinegar.
Using a piping bag, or a plastic bag, pipe the yolk mixture into the egg whites.

OPTIONAL: Garnish with black sesame seeds!