Pisco Sour

Prep Time
5 min.
Cook Time
5 min.
Yield
1
Recipe by:

Want to upgrade your next get together? Try a delicious cocktail that is sure to delight your guests. This is a unique recipe that uses egg whites for a frothy finish. This drink is a signature cocktail of Peru. Let's shake it up!

Make This Recipe

Ingredients

1 1/2 oz Pisco

1 Eggland's Best Egg White

1 oz Lemon Juice

3/4 oz Simple syrup

1 slice of lime

Preparation

  1. Prepare a cocktail shaker with ice. Add ingredients and shake vigorously until well combined.
  2. Shake and strain into a cocktail glass.
  3. You can garnish with bitters (optional) or lime slices for extra flavor.

Nutrition

Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.

Learn More
Information per Serving
Serving Size 1 drink
Calories 156
Sodium 63
Carbohydrates 12
Protein 4