Orange Cinnamon French Toast

Prep Time
10 mins
Cook Time
20 mins
Yield
6 servings
Recipe by:

A fun "orange twist" on french toast! Don't forget the syrup!

Make This Recipe

Ingredients

2 to 4 tablespoons butter, melted

2 tablespoons honey

1/2 teaspoon ground cinnamon

3 Eggland's Best Eggs (large)

1/2 cup orange juice

1/8 teaspoon salt, optional

6 slices bread

additional honey, optional

Preparation

  1. In a small bowl, mix the butter, honey and cinnamon. Pour into a greased 13-in. x 9-in. baking pan; spread to coat bottom of pan.
  2. In a shallow bowl, whisk the eggs, orange juice and, if desired, salt. Dip both sides of bread in egg mixture. Place in prepared pan.
  3. Bake at 400° for 15-20 minutes or until golden brown. Invert onto a serving platter; serve with honey if desired.

Nutrition

Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.

Learn More
Information per Serving
Serving Size 1 Serving
Calories 196
Fat 11g
Saturated Fat 7g
Cholesterol 108mg
Sodium 288mg
Carbohydrates 20g
Dietary Fiber 1g
Protein 5g