Guiltless Egg Salad
A delicious, lightened up recipe with fat free Greek yogurt!
Make This Recipe
Ingredients
- 2 Eggland's Best eggs, hard cooked
- 1/4 cup fat free plain Greek yogurt
- 1 tablespoon fresh parsley, chopped
- 4 black olives, pitted and chopped
- Pinch of black pepper
- 1 tablespoon honey
Preparation
Hard cook eggs; cool and peel.
Mash eggs and yogurt together with a fork or pastry blender; add in olives, parsley and pepper and blend well.
Drizzle with honey and serve on your favorite whole-grain crackers or whole-wheat toast.
Nutrition
Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.
Learn MoreServing Size | 1 Serving |
---|---|
Calories | 120 |
Fat | 5g |
Saturated Fat | 4g |
Cholesterol | 176mg |
Sodium | 149mg |
Carbohydrates | 11g |
Dietary Fiber | trace |
Protein | 9g |