Festive Fourth Snack Board
Ring in the Fourth with this Festive Snack Board! Featuring all the festive colors and EB eggs as the star of the show! Simple to put together, but, will really wow your crowd.
Make This Recipe
Ingredients
Strawberries
Cherries
Pepperoni
Aged cheddar
Cashews
Eggland's Best Large Eggs
Blackberries
Blueberries
Slice of white cheddar
Optional mint or other herb of choice
Preparation
- First hard boil your EB eggs in the instant pot for 5 minutes. Then put them immediately in cold water and peel after prepping other items.
- Start prepping other items (wash fruits, cut cheese).
- Assemble the board in order of colors (Red then White and then Blue).
- For added festive flair use a small star cookie cutter in the hardboiled EB eggs.
Nutrition
Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.
Learn More| Calories | 307.5 |
|---|---|
| Fat | 18.5g |
| Saturated Fat | 7g |
| Cholesterol | 205mg |
| Sodium | 501mg |
| Carbohydrates | 17g |
| Dietary Fiber | 4.75g |
| Protein | 17g |