Cutie Quiche Cakes
Delicious, nutritious, and will disappear off the plate quicker than you can say Cutie Quiche Cakes three times fast!
Make This Recipe
Ingredients
- 3 slices 100% whole wheat bread, cut into 1/2-inch cubes
- 6 large Eggland's Best eggs, beaten
- One 10-ounce box frozen cooked winter squash, thawed
- 1 cup preshredded reduced-fat Cheddar cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons real bacon bits or 2 slices cooked bacon, crumbled
Preparation
Preheat the oven to 375°F. Generously coat a 12-cup muffin pan with nonstick cooking spray.
Divide the bread cubes evenly and place into the muffin cups. Set aside.
Whisk together the eggs, squash, Cheddar cheese, Parmesan cheese, and bacon bits.
Using a 1/4-cup measuring cup, pour the egg mixture into each of the muffin cups.
Bake until golden brown, about 22 minutes.
Nutrition
Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.
Learn More| Serving Size | 1 Serving |
|---|---|
| Calories | 187 |
| Fat | 9g |
| Saturated Fat | 7g |
| Cholesterol | 186mg |
| Sodium | 409mg |
| Carbohydrates | 11g |
| Dietary Fiber | 2g |
| Protein | 16g |