California Breakfast Toast
This California style breakfast toast is delicious addition to your morning routine.
Make This Recipe
Ingredients
- 2 tablespoons Sun Dried Tomato Pesto
- 1 Eggland's Best Hard Cooked Peeled Egg, Diced
- ½ Avocado, diced
- Pinch of Salt & Pepper
Preparation
Dice 1 hard cooked peeled egg and set aside.
Take half of an avocado and dice.
Toast one slice of bread and set it on plate.
Spread sun dried tomato pesto onto toast.
Top with diced hard cooked peeled egg and avocado.
Add of pinch of salt and black pepper and enjoy!
Nutrition
Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.
Learn More| Serving Size | 1 |
|---|---|
| Calories | 313 |
| Fat | 19 g |
| Saturated Fat | 4 g |
| Cholesterol | 160 mg |
| Sodium | 734 mg |
| Carbohydrates | 27 g |
| Dietary Fiber | 4 g |
| Protein | 12 g |