Brioche Bread Churro French Toast Sticks

Enjoy crispy french air fryer french toast sticks coated with cinnamon and sugar!

Make This Recipe

1 loaf brioche bread

3 Eggland's Best eggs, large

3 tbs. milk

1 tsp. vanilla extract

2 tsp. cinnamon

pinch of salt

2 tbs. butter, melted

3 tbs. sugar

Buy Recipe

Slice each brioche into 3-4 strips to create “sticks.”
Whisk together the eggs, milk, vanilla extract, ½ tsp cinnamon, and a pinch of salt until well combined.
Dip each brioche stick into the egg mixture, ensuring it's well-coated.
Preheat your air fryer to 375°F.
Lightly spray the air fryer basket with cooking spray or brush with melted butter.
Place the French toast sticks in the basket in a single layer.
Air fry for 6-8 minutes, flipping halfway through, until golden brown and crispy.
In a small bowl, mix together sugar and the rest of the cinnamon.
Once the sticks are done, brush them with melted butter and immediately roll them in the cinnamon-sugar mixture.