Sweet Onion BBQ Burgers

Prep Time
30 mins
Cook Time
15 mins
Yield
4 servings
Recipe by:

Burgers so good you won't even want a bun.

Make This Recipe

Ingredients

  • 1/2 cup dry bread crumbs
  • 2 teaspoons onion salt
  • 2 teaspoons brown sugar
  • 1 Eggland's Best Egg, large, lightly beaten
  • 1 pound ground beef
  • 1 1/4 cups barbecue sauce

Sauce:

  • 1/2 cup mayonnaise
  • 1/2 cup barbecue sauce
  • 1 teaspoon brown sugar

Onion Topping:

  • 2 tablespoons butter
  • 1/4 cup honey
  • 2 large sweet onions, thinly sliced
  • 4 slices smoked cheddar cheese
  • 4 hamburger buns, split

Preparation

  1. In a large bowl, combine the bread crumbs, onion salt and brown sugar. Add egg. Crumble beef over mixture and mix well. Shape into four patties. Place in a shallow dish; pour barbecue sauce over patties. Cover and refrigerate for 2-4 hours.
  2. In a small bowl, combine the sauce ingredients; cover and refrigerate until serving. For topping, melt butter in a small skillet. Stir in honey until blended. Add onions; saute for 15-20 minutes or until tender and lightly browned. Remove from the heat and keep warm.
  3. Drain and discard barbecue sauce. Grill patties, uncovered, over medium heat or broil 4 in from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top each with a cheese slice; cook 1 minute longer or until cheese is melted. Serve on buns with sauce and onion topping.

Nutrition

Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.

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Information per Serving
Serving Size 1 Serving
Calories 1043
Fat 73g
Saturated Fat 37g
Cholesterol 195mg
Sodium 2484mg
Carbohydrates 67g
Dietary Fiber 5g
Protein 36g